Let’s talk about Gluten
Dr. Schär Institute - A dedicated resource for healthcare professionals, offering comprehensive insights on gluten- and grain-related disorders (GRDs).
Start
GRD compass for practical use
Provides clarity in the symptomatic fog of gluten and grain-related disorders (GRD). Provides certainty in the diagnosis of celiac disease, wheat allergy, gluten/wheat sensitivity, and certain forms of irritable bowel syndrome.
Resources
You can download helpful materials for your practice and your GRD patients here.
News
One in ten people consider themselves gluten-sensitive without a diagnosis
Read more: One in ten people consider themselves gluten-sensitive without a diagnosis
Oral manifestations in celiac disease: prevalence, symptoms, and associated factors
Read more: Oral manifestations in celiac disease
What are FODMAPs? High and Low FODMAP Foods
Read more: What are FODMAPs? High- and low-FODMAP foodsQuality
Since medical nutrition therapy for gluten-related disorders (GRDs) must sometimes be followed for life, the quality of the products consumed is important.
Dr. Schär Institute Newsletter
Bundled gluten-related disorders (GRDs) expertise for your practice: our newsletter keeps you up to date on celiac disease and related topics.
OUR ECOSYSTEM
The Dr. Schär Institute is part of an ecosystem dedicated to gluten-related disorders (GRDs).