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The Link Between IBS and Hypermobility Disorders

Gastrointestinal (GI) symptoms are highly common among patients with hypermobility spectrum disorders (HSD) and can be complex to manage, especially from a nutrition perspective. Broadly, HSD includes a range of conditions where joints extend beyond their typical range of motion (Quigley, 2024). Understanding the complex relationship between HSD and GI symptoms is critical in order to guide effective dietary treatment that both controls symptoms and prevents negative nutritional consequences.

While research remains ongoing, much has been revealed about the links between digestive conditions and HSD. These insights provide much-needed guidance on dietary interventions that can effectively promote symptom management, ease the disease burden and improve patient outcomes overall.

Conclusion

The management of GI symptoms in patients with hypermobility disorders requires a nuanced and personalized approach. A multidisciplinary care team that includes a registered dietitian, psychologist, and medical specialists is critical to ensure adequate nutritional intake, minimize risk for disordered eating and prevent secondary health complications. While progress has been achieved in the last several decades, additional education among clinical providers is still needed to further increase awareness and understanding of the complex relationship between hypermobility, GI dysfunction, and the psycho-social needs of patients with hEDS/HSD.

Routine screening for GI conditions and hypermobility disorders can significantly improve diagnosis rates and the treatment path for those with hEDS/HSD. Tailored dietary interventions will continue to play a key role in controlling symptoms and promoting quality of life in this complex patient population.

Sources

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