The Dr. Schär Institute ecosystem

The Dr. Schär Institute is the specialist portal for cereal and gluten-related disorders (GRD) and part of a comprehensive ecosystem of interconnected services: From scientifically sound diagnostics and practical nutritional therapy through awareness initiatives to high-quality gluten-free products- with us and our partner portals, you and your patients will find the relevant information and services relating to coeliac disease, wheat allergy, gluten/wheat sensitivity and irritable bowel syndrome.

Our specialist portal serves as a central resource for doctors and nutrition professionals, providing evidence-based content on cereal- and gluten-related disorders. Here you will find current guidelines, diagnostic algorithms, real-world case studies, current studies, research updates and and in-depth nutritional knowledge on coeliac disease, wheat allergy, gluten/wheat sensitivity and irritable bowel syndrome.

The Dr. Schär portal offers insights into the company and its history, which stretches back over 100 years: from a bold pioneer in a niche market to a global specialist in diverse nutrition with 18 sites across 11 countries. You can also find out more here about core competencies, career opportunities and company news.

Schär brand is all about high-quality gluten-free products that combine enjoyment with safety. Alongside a wide range of products, those affected will find creative recipe ideas, practical dietary tips and a vibrant community for people with coeliac disease and other gluten-related disorders. Making it easier to follow a dietary regime in everyday life.

Glutafin offers a wide range of high quality, ACBS-approved gluten-free prescription products, dedicated to the management of coeliac disease. The Glutafin portal provides a wealth of patient stories, newly diagnosed support and healthy living tips to support the coeliac community.