Dr. Schär's knowledge on the subject of coeliac condition extends far beyond its gluten-free product range. In the Professional team, a select group of in-house and external experts work hand in hand. They are supported by expert nutritionists and nutritional doctors from throughout Europe and the USA, so that our work benefits from knowledge and experience from many countries across the world.
The staff of the Dr. Schär Professional department are in constant contact and continually exchange ideas with doctors, expert nutritionists, coeliac societies and opinion leaders throughout the world. All around Europe, equipped with broad and diverse expertise, the team is committed to raising awareness and understanding of coeliac condition and gluten-free nutrition. With that in mind we offer an end-to-end service to support you in your further specialist education and make advising and monitoring affected patients as they enter a new phase in their lives as easy as possible.
With the Dr. Schär Institute, we have created an international knowledge platform on coeliac condition and gluten-free nutrition to support specialist nutritionists and doctors. To ensure that you can use and benefit from our service in full, please access the log-in area. As a registered expert, you can access all the information and materials for you and your patients.
If you would like to contact us directly, then e-mail us at firstname.lastname@example.org or call one of our free hotlines (Germany: 0800-1813 537, Austria: 0800-291 728, Switzerland: 0800- 837 107, Italy: 0800-847 081, France: 0800-917 213 or Spain: 0800-678 018).